Philo4Thought Mentoring community is pleased to present this month’s “Young Professional of the Month” Feature Article! Preliminary criteria for YPM candidates is that they are actively engaged in an entrepreneurial initiative or have made a successful career for themselves. Candidates are typically of Hellenic origin, based in New York, and part of a humanitarian or environmentally-conscious field. The goal of the monthly features is to inspire the next generation of young professionals by providing positive and successful role models who have achieved success in areas our readers ultimately hope to pursue. Essential qualifications? Spirit, perseverance, and – most importantly – the compassionate heart that enables them to share their knowledge and experience with others.
“This month, I had the pleasure to meet with Paul Sagos, Head Chef at Agora Taverna in Forest Hills New York (http://www.agorataverna.com/), to discuss the personal and professional experiences that inspired him to be the creative young professional he is today….”
ARTICLE LINK: http://wp.me/a2pXhj-6z
ACKNOWLEDGEMENTS: Our sincere thanks to Paul Sagos for sharing his story, and to the management and staff at Agora for the wonderful ambiance and service provided during the interview.